berries Archives - Simply Sells Kitchen https://simplysellskitch-kmmgvs9asz.live-website.com/tag/berries/ Simple, Fun, and Easy Family Food Recipes Thu, 05 May 2022 13:31:05 +0000 en hourly 1 https://wordpress.org/?v=6.9 https://simplysellskitchen.com/wp-content/uploads/2020/07/cropped-Simply-Sells-Kitchen-Logo-32x32.png berries Archives - Simply Sells Kitchen https://simplysellskitch-kmmgvs9asz.live-website.com/tag/berries/ 32 32 Tres Leches Cake https://simplysellskitchen.com/tres-leches-cake/ https://simplysellskitchen.com/tres-leches-cake/#respond Mon, 30 Aug 2021 14:55:06 +0000 https://simplysellskitchen.com/?p=1973 Baking at the Sells household is always a fun family affair. Whether brownies, cookies, or cakes it doesn’t matter. Kodi and I love it, the kids love it and, of course, neither of us can hardly wait to lick the spoon! This tres leches (three milks) cake is no exception. Baking as a family For us, baking dessert is a sign that we are relaxed and happy. Out come the kid’s stepping stools shortly followed by the young ones slightly arguing about who will be the closest to the mixing bowl action. We get so much happiness from our family coming together. I really do believe baking is therapeutic and brings a sense of hope that something good is just on the horizon. I know that might sound slightly dramatic but it does bring tons of joy in our house! We’ve always had a sweet tooth – who doesn’t – so we want to share a tres leches cake recipe that is sure to cure sweet tooth cravings. Besides satisfying your own sweet tooth the recipe is fantastic for a potluck, party or family gathering. History of Tres Leches Historically, canned evaporated milk used in tres leches started being made in the 1850’s and became more popular in the early to mid-twentieth century during both world wars. At that time it was popular to soak sponge cake in evaporated milk to preserve or sustain the cake’s life. In trying to keep up with demand for canned evaporated milks, companies expanded operations to Central and South America. Some say Nicaragua was responsible for using canned evaporated milk to create the delicious tres leches treat while others trace its origin to England in the Middle Ages. Miami even tries to stake claim to the origin of the popular dessert. Either way, regardless of who’s responsible, we can all agree that tres leches is truly a heavenly and magical dessert! The back story Our recipe started as a cure for Kodi’s sweet tooth back in his college days. It was originally a budget branch-off recipe of a coconut cake that he learned to make while living in Boston, which always hit the spot. After moving back to Florida, he discovered and grew a love for Spanish flavored foods. Tres leches cake has been a favorite of his since. In the beginning, he started with box cake, a few milky toppings, and then covered in sweet whipped topping. The cake was quick, easy, delicious and required very little effort. Now that we are well beyond college days, the cake has been reinvented into an upgraded version made from scratch. The result gives bragging rights to any baker! The tres leches recipe can be adapted for any holiday by decorating the top with colored sprinkles, berries or any other seasonal fruit. By doubling the recipe you can make a very large sheet cake that will really impress at your next gathering. Have fun and let us know what you think! Feel free and be creative!  

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]]> https://simplysellskitchen.com/tres-leches-cake/feed/ 0 Paleo Banana Pancakes https://simplysellskitchen.com/paleo-banana-pancakes/ https://simplysellskitchen.com/paleo-banana-pancakes/#respond Sat, 30 May 2020 16:28:51 +0000 https://simplysellskitchen.com/?p=1187 This is a weekend must on our recipe list. You mean you can have your pancakes, eat them, and not feel guilty? Yes, absolutely! We love to eat the little low carb, paleo, pillowy wonders for breakfast. Our kids love these paleo banana pancakes just as much too! Breakfast in our house during the weekdays usually consists of a quick cup of coffee to go. Time is essential when trying to start your day, am I right? Haha! However for the weekends when we have more time to spare, this paleo banana pancake recipe is our tried and true. There’s nothing like waking up in the morning to the smell of fresh pancakes on the griddle. It always gets you in the right mood to start your day off happy. Recipe For this recipe, we use our favorite paleo store bought mix Birchbenders. You can usually find this at Costco or order it on Amazon. It doesn’t compromise the homemade taste whatsoever, I promise. Honestly for a family it makes for an easy and nutritious breakfast. Not to mention the kids always love a good stack of pancakes. We use ripened bananas and put them into our KitchenAid stand mixer. Mix them until they are fully mashed and creamy. Add in the eggs and whip until fluffy in consistency. Then its pretty much throw and go! Add in the rest of the ingredients and mix until combined. You should now have the perfect pancake batter. On a griddle or pan add some butter, then a scoop of pancake batter at a time. Make the pancakes large or small, whatever makes you happy. Flip the pancakes when they start to bubble on the surface and cook for another couple minutes. Remove the paleo banana pancakes from the griddle and top with you favorite toppings. We love fresh berries or vegan whipped coconut cream. Go ahead, give them a try, and you’ll be glad you did.

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